“Food safety isn’t just a requirement… it’s your reputation on a plate!

At MS KICK – Milam Street Kitchen Incubator & Community Kitchen, we believe every food business deserves the knowledge and confidence to serve safely, protect their customers, and stay in compliance. Whether you’re a food entrepreneur, caterer, food truck owner, or working in a commercial kitchen, ServSafe certification is a game changer.

Why it matters:

* Protects your customers from foodborne illness

* Builds trust and credibility with your brand

* Meets health department and industry standards

* Positions you as a professional in the food space

Join us for our upcoming ServSafe Class & Exam:

Thursday, May 28, 2026

9:30 AM – 5:30 PM

$175 (Includes book, instruction & exam)

This is more than a class… it’s an investment in your business, your skills, and your future in the food industry.

Hosted through SUSLA Continuing Education at MS KICK

Deadline to Register: May 21

Payments Accepted:

Business Check, Money Order, or Cashier’s Check

No Cash or Credit Cards Accepted

Hosted by SUSLA Continuing Education at MS KICK

Register Today:

Monique Armand

318-670-9780

mskick@susla.edu

Don’t wait until there’s a problem to learn the process…

Get certified. Get confident. Get compliant.”

Source: https://www.facebook.com/photo/?fbid=1589499206517809&set=a.495664025901338